Ingredients

• Palm fat, WHEAT flour, potato starch, salt, LACTOSE, flavourings (contain WHEAT, BARLEY), MILK proteins, yeast extract, green pepper (1.3%), caramel syrup, black pepper (0.9%), maltodextrin, white pepper (0.4%), chives, colour (paprika extract). May contain egg, celery and mustard

Preparation and Usage

Step 1: Saucepan Empty the contents of the sachet into a saucepan.
Step 2: Measuring jug Pour a little milk into the pan and mix. Stir in the remaining milk and bring to the boil, stirring continuously.
Step 3: Saucepan Simmer for 2 minutes.